Wine production, 19th century
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Wine production, 19th century
Wine production, 19th century artwork. Workers in a wine cellar adding grapes to vats and presses. At right, crushing, stomping and fermentation in large open vats produces an initial extract used to produce the finest forms of this wine. The press being operated at left squeezes juices from the residue from the vats, used to produce lesser grades of this wine. This cellar is producing the Clos Vougeot vintage, an ancient red wine from the Burgundy region of France. Engraving from Grands Hommes et Grands Faits de l Industrie (Great Men and Great Facts of Industry), published in France circa 1880
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Media ID 6323887
© CCI ARCHIVES/SCIENCE PHOTO LIBRARY
1880 Alcohol Alcoholic Crush Crushing Drinks Industry Engraving Fermentation Fermenting France French Grapes Great Men And Great Facts Of Industry Juice Manual Labour Press Pressed Pressing Producing Production Quality Red Wine Squeezing Wine Worker Workers Working Burgundy Casks Cellar Ferment Grand Cru Juices Mono Chrome Oenology Pinot Noir Squeeze Stomping Wine Maker Winery
EDITORS COMMENTS
This 19th-century artwork captures the intricate process of wine production in a bustling cellar. In this monochrome engraving, we witness dedicated workers meticulously adding grapes to vats and presses, symbolizing the essence of craftsmanship and tradition. On the right side of the image, we observe an intriguing sight: crushing, stomping, and fermentation taking place in large open vats. This initial extract is destined to become one of the finest forms of wine produced - Clos Vougeot vintage. Originating from France's renowned Burgundy region, this ancient red wine holds a rich history that dates back centuries. At the left corner stands a press operated by skilled hands. Its purpose? To squeeze out every last drop of juice from residues left behind in the vats. These remnants are used to create lesser grades of this exquisite beverage. The scene depicts not only manual labor but also technological advancements for its time period. It showcases how human ingenuity has been harnessed to perfect winemaking techniques throughout history. This remarkable illustration comes from "Grands Hommes et Grands Faits de l'Industrie" (Great Men and Great Facts of Industry), published in France around 1880. It serves as a testament to both French oenology expertise and European industrial prowess during that era. As we gaze upon this snapshot into winemaking's past, we are reminded of the dedication and artistry required to produce fine wines like Clos Vougeot - a true masterpiece born from grapevines nurtured with care and transformed through meticulous craftsmanship.
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